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Post Info TOPIC: My Father's Day - Yuba
JL


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My Father's Day - Yuba
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Got breakfast served to me to start my day, then headed up to the Yuba to see what was shaking.

Started at the 20 bridge, and moved upstream.  Nymphed at first, landing a few nice fish, but atypically small (12-14 inches).  Saw a fish rise, so I put on a caddis pattern.  Proceeded to catch 20-30 9-14 inch fish inside of an hour.  Got there at 2:30, by 4:00, I'd caught more fish that in any previous trip, though the fish were small.  I left the spot where I killed em and headed even farther up stream to where I knew big fish would be active in the fading light.

I wasn't disappointed.  Though the takes were much fewer and farther in between, I managed to land a few 16-17 inch fish, which make your heart beat fast on the yuba.  Great hatches of pmd/peds, some goldens flying around, and of course a few caddis.  I'd had my fill by dusk, so I didn't stay till last light.  Had I done so I know it would have been epic.

All in all a great day on the river.

JL


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A fish every 2 minutes? Were you wearing 2 blue shirts?

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Clearly blue is a colour I need to start buying!!! Being new to this I cannot conceive catching that many fish in such a short space of time. Anyway at least now I have something to aim for!!

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Lots of takes.  Maybe closer to 20 than 30 in an hour, but 30 at least in a short time frame.

You're so particular MX.

Remember Alister, wine for fishing.

Yummy.

JL


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JL, those are the days  that make up for the ones when we can't buy a fish.

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I've had some days like that. One in particular I caught 54 fish in 2 1/2 hours. All on a dry and dropper. Quite a memorable day indeed. Glad to hear you could be graced with a nice Father's Day.

-Jon


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Guys - when you get into a hot spot like that try to limit yourself. For example try to just fish dry flies, that will already bring down the fish count and is more enjoyable.  How many fish do you really need to catch? Keep in mind that depending on how you handle the fish a good number of them will not survive. Lets say survival rate is 80% that means you just killed 6 fish (every 30 fish). I am certain your survival rate is more like 95% and that you handle fish with care, but I have been seeing so many dead fish lately, most of which were catch and release "left overs" that I sometimes wonder weather or not catch and release is really what it is cracked up to be.

You can flame me now smile.gif

-- Edited by flyfishingjunkie on Wednesday 1st of July 2009 09:03:47 AM

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JL


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With all due respect, consider yourself flamed.

Barbless hooks, ldrs, fish flipping off before you touch them, and if they're small, releasing them by grabbing the hook and turning help the little ones.

Fishing up a riffle and nailing fish after fish is something I'll never be able to turn away from.

So how much fish it too many?  If they're wild and healthy, 642.

JL

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JL wrote:

With all due respect, consider yourself flamed.

Barbless hooks, ldrs, fish flipping off before you touch them, and if they're small, releasing them by grabbing the hook and turning help the little ones.

Fishing up a riffle and nailing fish after fish is something I'll never be able to turn away from.

So how much fish it too many? If they're wild and healthy, 642.

JL




I know it is hard to resist, and I am guilty as charged.  It's just that recently I have been contemplating a lot about the whole catch and release philosophy. . Getting a day like that is the "crack of fly fishing".  But just imagine the guy behind you catches 30 and the guy behind him and so on. I have seen tons of dead fish on Hat Creek, Putah and other rivers that get hammered. Most of those dead fish have been all "catch and release left overs". But I hear you, most fisherman including myself  don't want to have that conversation smile.gif



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i am under the impression that fish deaths that are a result of C&R occur mostly to planters.  From my own observations, I have NEVER seen a dead fish floating (other than sucker and of course salmon) in a non-planted/wild trout river.   Sure, i have seen a couple fish suffering from some type of white fungus but I have never seen anything C&R related.  Does it happen?  probably, but i have not seen it if it does. 

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From the research I've read Catch and Release survival rates are above 97% with flies and artificial lures. With bait, some people have estimated this drops as low as 70%. I bet the fly morality drops below 1% if an angler revives and releases the fish quickly.

Barbed hooks themselves don't lead to higher rates of mortality, but the increased handling time typically does. Barbless hooks also are easier for fish to rid themselves of, so a deeply hooked fly can simply be cut and fish can throw it (I've read it happens within 40 days usually).

As Drifter knows, I sometimes like to release huge fish before the picture. I can't help it.

Vince

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drifter wrote:

i am under the impression that fish deaths that are a result of C&R occur mostly to planters. From my own observations, I have NEVER seen a dead fish floating (other than sucker and of course salmon) in a non-planted/wild trout river. Sure, i have seen a couple fish suffering from some type of white fungus but I have never seen anything C&R related. Does it happen? probably, but i have not seen it if it does.




Not all dead fish float,, in fact most of them don't.  They usually can be found on the bottom of tail outs and pools. Some years ago I saw about 20 dead fish below the power house riffle on Hat Creek. This year I saw about 3 , but only spent a few hours there. That section of Hat creek is a wild trout fishery. I also see them in Putah, some of the ones I see are to big to be planters. I am just guessing on cause of death as there can be many factors. But for Hat creek I am fairly sure that the fish are stressed.



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vince wrote:

From the research I've read Catch and Release survival rates are above 97% with flies and artificial lures. With bait, some people have estimated this drops as low as 70%. I bet the fly morality drops below 1% if an angler revives and releases the fish quickly.

Barbed hooks themselves don't lead to higher rates of mortality, but the increased handling time typically does. Barbless hooks also are easier for fish to rid themselves of, so a deeply hooked fly can simply be cut and fish can throw it (I've read it happens within 40 days usually).

As Drifter knows, I sometimes like to release huge fish before the picture. I can't help it.

Vince



Take a fish out of water for 15-30 seconds and the survival rate sinks to 60% and less, so it is very smart to release big fish without the picture. I will take your word anytime biggrin

Take a fish out of water for 15-30 seconds and the survival rate sinks to 60% and less. I take pictures of fish professionally and for sure have done my share of fish killing.  I adjusted a lot of my catch and release practices and shoot a lot less and try to never take the fish fully out of the water anymore.


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I remain skeptical that the survival rate decreases to 60% for 15-30 seconds of fish handling. I would say that average handling time (when you consider novices increasing that average a lot) is 30 seconds. Yet we see fish populations respond drastically for the better to catch and release regulation changes. I don't think this positive effect would occur if 4 out of 10 fish caught and released died.

Vince

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"I also see them in Putah, some of the ones I see are to big to be planters."

I hate to break it to you, but the DFG plants their Broodstock planter fish all the time, with many of these fish reaching the 4-6 lb range. All planters are not 9-12" fish. Many large fish are also planted with the normal 9-12" fish. Some of these large fish (I've seen 3-5 lbers released with the youngin's) that you see could easily be a hold over planter that has had some time to grow.

You seem to be all about the studies... "But just imagine the guy behind you catches 30 and the guy behind him and so on...Most of those dead fish have been all "catch and release left overs"

First of all, I agree, if you see a dead fish in the water, it's likely that somebody released this fish. But these people probably released this fish in a very poor fashion (I know I gave a few the triple backflip or a good high dive when I was a kid). But you must ask yourself, how many of these catch and release hold-overs were caught by fly fisherman, who 90% of the time hook the fish in the jaw? I'd bet most of the "c&r hold overs" have a treble hook lodged somewhere or damage to their gills. Do you physically go down there, grab the fish, and perform an autopsy to see the cause of death? I'm sure most of us don't and just assume the worst, after all, that is the easiest thing to do.

If you read this in a study, whose to say that their results were not skewed. If they did the studies in a lab, their results are already skewed based on unnatural conditions with unnatural levels of stress being introduced to the fish over long periods of time. And unless they literally sat on a stream and monitored each and every individual fish that a fisherman (fly, bait and spincasters alike) caught, and rated the various mortality rates of the fish based upon the time of the fight, the time out of the water, the location of the hookset, the amount contact with the fish, and the time spent releasing the fish, I have a hard time finding credibility in those facts (not to mention the amount of time and poor handling techniques that the scientist could likely have).

Since you like studies so much, I have a couple questions for you. What's the average time that a trout takes to start feeding after it's been captured and released, or even just hooked? Also, how often, or over what length of time does it take a trout to go back to the exact same holding water after it's been shaken up and released in a different location (depending on the body of water, one may not be able to release in the same hole)? There is a stretch of river that I fish back at home that doesn't get too much pressure and if I fish there two days in a row, I always catch less fish on the second day. My assumption is that when released, the fish find different holding spots. Maybe a couple of them are dead, but I'd be willing to bet that 99% or more (of the fish I release) of them are still alive. I would attribute that to a couple factors though. I do my best to take extra care when releasing fish, handling them as little as possible and getting them back in the water as fast as possible. I also let the fish swim away on his own accord into slower moving water that he can hold in to regain his strength.  Also, all of the fish in this stretch are wild and very healthy. Water quality is great and the water temperatures when I fish are nice and low. I've always heard to cease fishing once the water temps are nearing 70F for the fish don't respond well to catch and release. My guess is that oxygen becomes harder to transfer across the membranes in the gills at higher temps? This is just a complete guess though so if somebody knows, please add in.

I'm tired of typing for now, but I'll leave you with this. Most fisherman have terrible catch and release tactics. Most of these fisherman are not fly fisherman. Most fly fisherman probably don't use barbless hooks. And most of those fly fisherman are not regular members of this fine group of fly fisherman on this forum who I'd like to think exercise greater caution for the safety of the trout (or at least I do) because the people who actually care have done their part to educate and express their own good behaviors on the rest of the forum go-ers, for the greater good of the fly fishing community, and health of the trout population. In other words, it does you no good to preach to the choir.

-Jon


-- Edited by jvento on Monday 6th of July 2009 04:02:16 PM

-- Edited by jvento on Monday 6th of July 2009 04:03:20 PM

-- Edited by jvento on Monday 6th of July 2009 04:39:10 PM

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After all that, I forgot to add two things...

1) If the survival rate decreases to 60% after 15-30 seconds, how much does the survival rate rise if you allow the fish to catch it's breath for 15-30 seconds before the release?

2) Although a bad way to look at the situation, here's some optimism. Any fish that doesn't survive a catch and release will not be passing genes on to the next generation. I'd much rather have 50 fish that can survive catch and release (probably wild fish since they are more healthy than their domesticated counter-part) then 150 planters mixing their crap genes in with the wild fish. The salmon populations have already been hit hard from the introduction of large scale salmon planting. Not just in numbers, but in genetics.

However, "Planted Fish vs Wild fish" is a whole different area of discussion.

-Jon

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As a student of statistics, I've done some research into some studies Jon. There is no reason to attack studies; this is without a doubt the only way to actaully find some conclusive evidence in this debate.

jvento wrote:


Also, all of the fish in this stretch are wild and very healthy. Water quality is great and the water temperatures when I fish are nice and low. I've always heard to cease fishing once the water temps are nearing 70F for the fish don't respond well to catch and release. My guess is that oxygen becomes harder to transfer across the membranes in the gills at higher temps? This is just a complete guess though so if somebody knows, please add in.



There is simply less dissolved oxygen in water at these temperatures (here is an illustrative graphic showing this inverse relationship: http://www.gemswater.org/digital_atlas/images/figures/large/3.jpg). I'd be hard pressed to find a trout that lives in any water above 65ºF... At this point trout are pushing towards cold springs and bubbly riffles trying to get oxygen.

If you read this in a study, whose to say that their results where not skewed. If they did the studies in a lab, their results are already skewed based on unnatural conditions with unnatural levels of stress being introduced to the fish over long periods of time. And unless they literally sat on a stream and monitored each and every individual fish that a fisherman (fly, bait and spincasters alike) caught, and rated the various mortality rates of the fish based upon the time of the fight, the time out of the water, the location of the hookset, the amount contact with the fish, and the time spent releasing the fish, I have a hard time finding credibility in those facts.

This how they conduct most trout mortality studies. Fish are followed or put into holding tanks in a river.

Most fly fisherman probably don't use barbless hooks.

Agreed, but research on barbless hooks is very inconclusive on whether this matters. Taylor and White (1992) had a meta-analysis on mortality of nonanadromous trout. They found a huge difference between mortality (around 34% mortality for barbed hooks, and 8% for barbless). However their research design is really asymmetric between treatment groups in the meta-analysis: seven studies involving barbed hooks and one involving barbless hooks.  Remember, barbless hooks penetrate deeper. Deeper penetration is more likely to reach the the eye in fish hooked through the upper jaw. Barbed hooks are harder to remove and more likely to destroy a trout's maxillary and cause additional stress. It's a toss up (when is Tiemco going to invent short hooked barbless J-hooks?). Circle hooks do have the lowest mortality (see attached image from Bartholomew & Bohnsack, 2005).

If you are really worried about trout mortality due to deeply ingested flies, I'd suggest investigating the Moffit Angling System (although this would lead to awful maxillary damage).

I can't find the study where I first read this, but trout mortality is lower in moving water. The current (after reviving and release) flows through their gills and removes lactitic acid faster than would occur by a trout released in stillwater.

Cook 2005 finds that air exposure makes little difference in swimming performance  to Brook trout (after simulated catch and release exercise) as long as it's below 60 seconds. Air exposure of 120 seconds drastically worsened swimming performance.




I think the best short paper for fly fishers that cites many studies' findings is here (pdf). I highly recommend it.

Or you can just keep fish in the water, release them quickly, and know that in the long run catch and release waters do better than waters with bag limits.


-- Edited by vince on Monday 6th of July 2009 06:52:13 PM

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Thanks for all the numbers! I sure wasn't going to find them all :)


"If you are really worried about trout mortality due to deeply ingested flies, I'd suggest investigating the Moffit Angling System (although this would lead to awful maxillary damage)."

I think we talked about this one, isn't this considered illegal in CA? Cause I thought at least when fishing egg flies, either it must be tied to the hook, or a certain distance from the eye, or else it's considered snagging. I agree with the extreme damage part. And I would say far more damage is done due to deeply ingested treble hooks than deeply ingested flies due to the fact that most of the time with a fly, you will hook the fish in a release friendly spot.


In regards to barbless hooks, I'm referring to the increased avg. handling time per trout. But interesting info on barbed vs barbless.


"The current (after reviving and release) flows through their gills and removes lactitic acid faster than would occur by a trout released in stillwater."

Absolutely, which is why one should always revive them facing upstream.


"There is no reason to attack studies; this is without a doubt the only way to actaully find some conclusive evidence in this debate."

I don't mean to attack studies, as a matter of fact, I love them, but there are many studies that are done poorly by inexperienced researchers that are published in not well known journals. That's not to say that there aren't plenty of studies that are done by well known researchers in world renowned journals. Some of the numbers being thrown around seemed broad, so I questioned. And speaking of studies, I was bored and came across some interesting findings from the journal of Fisheries Management and Ecology...

"Campbell, Pottinger & Sumpter
(1992) repeatedly stressed adult rainbow trout over
9 months, using 3 min of air exposure at random times
as the stressor, and found no difference in somatic
growth between stressed and control rainbow trout.
However, they did find that gonadal growth (i.e. sperm
count and egg size) was reduced for stressed rainbow
trout, resulting in delayed ovulation and reduced
survival of progeny. Similarly, Contreras-Sanchez,
Schreck, Fitzpatrick & Pereira (1998) found a reduction
in progeny size of rainbow trout that were stressed
prior to spawning during late ovarian development."

"In a comparison
of wild and hatchery-reared rainbow trout
subjected to catch-and-release stress, Wydoski,
Wedemeyer & Nelson (1976) determined that blood
chemistry differences were more severe for hatchery
fish, and they theorised that the wild rainbow trout
were more physically fit and therefore more able to
deal with catch-and-release stress than hatchery-reared
conspecifics. Further, Casillas & Smith (1977) determined
that wild rainbow trout required less time to
recover from catch-and-release stress than did hatchery
fish"

"...much of the mortality
associated with deeply hooked rainbow trout is a result
of punctures to the heart or liver (Mason & Hunt
1967). In several assessments of catch-and-release
survival (e.g. Diodati & Richards 1996; Schill 1996),
authors noted that mortality events generally occurred
quickly (

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Some of my post got cut off...

"much of the mortality
associated with deeply hooked rainbow trout is a result
of punctures to the heart or liver (Mason & Hunt
1967). In several assessments of catch-and-release
survival (e.g. Diodati & Richards 1996; Schill 1996),
authors noted that mortality events generally occurred
quickly (

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Hah! Gotta change around some of the times so the formatting works...

"much of the mortality
associated with deeply hooked rainbow trout is a result
of punctures to the heart or liver (Mason & Hunt
1967). In several assessments of catch-and-release
survival (e.g. Diodati & Richards 1996; Schill 1996),
authors noted that mortality events generally occurred
quickly ( less than 12 h) after the capture event, which likely
were the result of a fatal wound to a vital organ. These
findings suggest that short-term hooking mortality
results when a stress-severity threshold is exceeded,
such as a mortal wound to the heart that results in
excessive internal bleeding. Furthermore, reduced fish
survival occurred in the two studies that documented
negative effects of catch-and-release angling on growth
of fishes (Clapp & Clark 1989; Diodati & Richards
1996). In contrast, high fish survival occurred in the
two studies that documented no effects of catch-andrelease
angling on growth of fishes (Pope & Wilde
2004; this study). Collectively, these studies suggest
that sublethal effects of catch-and-release angling are
negatively correlated with catch-and-release survival.
This correlation is perhaps caused by hooking condition,
as described by Diodati & Richards (1996). Thus,
ideal hooking conditions (e.g. trout hooked with a
single hook in the mouth region, captured from
shallow, cool water and handled carefully) would
result in 100% survival and no reduction in growth. In
contrast, unfavourable hooking conditions (e.g. trout
hooked with a treble hook in the oesophagus or gills,
captured from deep or warm water and not handled
carefully) would result in low hooking survival and a
reduction in growth for fish surviving the event.
However, these studies combined provide no insight
about the nature (e.g. linear, curvilinear or quadratic)
of the relationship between survival and sublethal
effects or the causal mechanism. Greater insight will be
gained through examining intermediate responses in
this correlation."

-Jon

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....I don't mean to attack studies but I was bored and Contrreas and Sanchez prior to srawning determined that delayed ovulation causes stress in the avid angler ,or something to that effect......you guys need to go fishing, although you are entertaining.

James


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Trust me, I would much rather go fishing. Wanna drive? I have no car.

-Jon

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Actually that is some very good info. Fish and game thinks there is not a significant difference in single and treble hooks. That is why the regs say barbless hooks, no mention of hook gap and type of hook. If some of you remember the Putah regs used to say barbless flies only during the winter. This may have led to many of the problems on Putah. Personally I think there is no difference in using a size 22 barbless or barbed hook, except that you lose a lot more fish with a barbless 22 or 24. Releasing the fish is no problem if you know what you are doing.

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JL


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This horse is good and beaten.




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http://www.youtube.com/watch?v=7IU1bzZheWk

Enjoy! biggrin

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JL wrote:

This horse is good and beaten.



 




I say biggrinbiggrinbiggrinbiggrinbiggrin

 



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